Food

Prepare for Ice Cream “Brr-itos” and a Lot More Sarah Jessica Parker: Links You Need To See

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Breaking news! An Italian explorer will be living in a giant ball atop an iceberg for a year! Studio Ghibli has released a U.S. trailer for When Marnie Was There! The Time 100 was released and has already become a work of found poetry! Sarah Jessica Parker is coming back to HBO with a new comedy called Divorce, which the network just gave a series order!  Hyperbole aside, the real breaking news is that the North River Lobster Boat is coming back to New York this summer—May 1st, specifically—with 45-minute long Hudson River cruises, replete with booze and Maine lobster rolls, AND secondly that Ben & Jerry’s is releasing the Brrr-ito, a giant ice-cream stuffed wafer of goodness, notably on 4/20.
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“Smoothies, What the Fuck”: Steve Albini on Cooking, Celebrity Chefs, and Why Foodie Culture Sucks

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Of all the searing appraisals attributed to Steve Albini — musician (Shellac, Big Black), recording engineer (Nirvana, The Breeders, PJ Harvey, the list goes on forever), owner of Chicago’s Electrical Audio studio, thrower of truth bombs, notoriously fair dude — the one that sticks with me the most comes from the least likely source: his 2012 interview with Bon Appétit. “I hate [the word] foodie because it’s cute, like pretty much all diminutives associated with eating,” he told the magazine. “Veggies, sammies, parm. I eat food, and I cook it: it’s for eating, preferably with friends, and I don’t make a fetish out of it.”
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Arcade Fire’s Win Butler Made Coffee: A Barista Weighs In

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On Friday, February 13, Arcade Fire frontman Win Butler helped lead his team to a 59-51 victory in the NBA All-Star celebrity game, scoring eight points and snagging 12 rebounds. The next day — Valentine’s Day — he popped into La Colombe Torrefaction‘s new Hudson Square location, brewed his own Haitian coffee in a Chemex, and served it to customers in small, demitasse-sized takeaway cups. As a professional barista, the juxtaposition was surreal to observe, though the results were mostly ordinary. 
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Why “Jewish Christmas” (Movies and Chinese Food) is Going Mainstream

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As a Jewish American, I find Christmas both restful and frustrating. It’s a day that I can’t do anything productive because nearly all of American life is shut down, but my clan doesn’t exactly gather in bright sweaters (we do latkes earlier in the season) and sing carols under a tree, so we’re sort of stuck in limbo. That’s why I almost always do what the rest of my “tribe” does: get Chinese food and head to the movies, maybe to two in a row. My fellow Jews know where it’s at.
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Poison, Pubes and Pubs: Links You Need To See

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Poison–readily available in traditional domestic settings and requiring little brute force to use effectively–has long been considered a woman’s weapon. While most poisonings are committed by men–only 39.5 percent are committed by the fairer sex–if a woman kills, she’s most likely to have used poison as her method. At The Hairpin, Meredith Haggerty wrote a piece detailing some of history’s most famous–and horrifying–female poisoners, including Lucrezia Borgia (who was said to possess a ring filled with poison that she’d use at parties), pictured above.
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